You'll need:
Lolly molds x 8A blender
Ingredients (for raspberry lollies):
300g raspberries, washed350ml orange juice
Ingredients (for strawberry & yoghurt lollies):
400g strawberries, washed150g natural yoghurt
2 tbsp honey (or to taste)
Method:
Add ingredients to blender & blitz until smooth
Pour into lolly moulds
Freeze overnight until set
When you're ready to eat, dip the mould briefly in hot water so that the lollies easily slide out
Enjoy!!